Grip variants


K3 - Filleting and kitchen knife

This compact, slim blade is very finely honed and is very suitable for filleting meat and small fish. Also vegetables and hard fruits are no Problem.

Grip variants

Handle: POM plastics
Rivets: Brass
Blade: stainless
Surface: blue-glazed
Blade length: ca. 125 mm / 5 inches
Overall length: ca. 245 mm
Art. no. 9733,1637,6505 stainless

Best used for

- cutting on a chopping board
- filleting and carving
- fish and meat
- fruit and vegetables