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Variants

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Santoku BBQ Edition

The Santoku is an all-rounder for fish, meat and vegetables.

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Variants

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Handle:	Oak wood
Rivets:	Brass
Blade:	Carbon oder stainless
Surface:	fine-glazed
Blade length:	ca. 165 mm
Overall length:	ca. 300 mm

Art. no.	1860,625,28 Carbon
	1960,625,28 stainless

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