Grip variants

 

K5 - Large Chef's knife - Cumarú

Here we have based the blade on the very efficient form of the Japanese Gyouto chef’s knife, coupled with the balance of our K-grip design. For classic chef’s knife work.


Grip variants

 
Handle: Cumarú
Rivets: Aluminum
Surface: stainless / carbon
Blade length: blue-glazed
Blade: ca. 180 mm / 7 inches
Overall length: ca. 300 mm
Art. no. 9735,1955,32

Best used for

- zum Schneiden auf dem Brett
- zum Filetieren und Tranchieren
- zum wiegenden Schneiden
- für Fisch und Fleisch
- für Obst und Gemüse