The little knife with big aspirations for cooking. With its compact blade and slight curve in the cutting line, it offers excellent cutting properties.
Variants
Handle:
Marille
Rivets:
Aluminum
Blade:
stainless
Surface:
blue-glazed
Blade length:
ca. 110 mm / 4,3 inches
Overall length:
ca. 225 mm
Art. no.
9731,1636,26
Best used for
- cutting on a chopping board - filleting and carving - chopping - fish and meat - fruit and vegetables