Jeroen Hazebroek needed a handy carving knife to bone and portion poultry and game. In addition, it should also look good at the table. The choice fell on the pike saber, a knife with a hundred years of history and an unusual shape. The handle of the BBQ Edition is 12 cm long and has finger protection. The pike saber stable, with its kettle milled bevel, is ideal for doing all the preparatory meat work before grilling.